Thursday, September 12, 2013

Green Bean Cover-Up

This is a simple recipe that can be thrown together quickly but make a big impression! I've been making this for years and it's always a crowd pleaser!


  • 1 can french style green beans
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 can of onion toppers

  1. Preheat oven to 350
  2. Open beans and drain then place in shallow baking dish
  3. Stir in soup and cheese
  4. Sprinkle onions on top
  5. Bake for 25-30 min
I typically go ahead and mix the beans, soup, and cheese in the dish earlier in the day and keep it in the fridge then just add the onion toppers before putting in the oven closer to dinner time!

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